Department of History
Purdue University
672 Oval Drive
West Lafayette
IN
47907
United States
ABOUT
Stacy E. Holden is interested in the history of everyday life in the Middle East and North Africa as well as American representations of the Arab world. She is the author of The Politics of Food in Modern Morocco (University Press of Florida, 2009) and A Documentary History of Modern Iraq (University Press of Florida, 2012). She is now writing a book about Edith Wharton's 1917 journey to Morocco, a means of evaluation how and why the US came to consider Western intervention in the Arab world a foreign policy norm.